Here is a simple recipe for a classic doner sandwich:
Ingredients:
- 4 pita breads
- 2 cups thinly sliced doner meat
- 1 cup lettuce, shredded
- 1 tomato, thinly sliced
- 1 onion, thinly sliced
- 4 tablespoons plain yogurt
- 4 tablespoons hot sauce
- salt and pepper, to taste
Instructions:
- Preheat your oven to 400°F (200°C).
- Place the pita breads on a baking sheet and warm them in the oven for 5-10 minutes, or until they are lightly toasted.
- In a pan over medium heat, cook the doner meat until it is heated through and slightly crispy on the edges.
- Assemble the sandwiches by dividing the lettuce, tomato, onion, and doner meat among the four pita breads.
- In a small bowl, mix together the yogurt and hot sauce. Season with salt and pepper to taste.
- Spread the yogurt sauce over the inside of each pita bread.
- Fold the pita breads in half and serve immediately.
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